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See more studies on Elimination diet and...
How is this determined?
The order of these related concepts is determined by a statistical analysis of the scientific literature. Highest-frequency concepts appear first.
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Allergy 321 blood 280 Milk 265 skin 192 Fat 152 Cholesterol 138 Nutrition 94 Dermatitis 89 Inflammatory 88 sodium 85 lead 71 Vitamin 70 fish 65 Egg 62 allergies 59 Gluten 56 Calcium 54 wheat 53 eczema 53 soy 44 Allergenic 43 Food allergies 42 Lactose 41 pain 40 Asthma 38 celiac disease 36 |
eggs 33 casein 32 Colitis 31 Urticaria 29 Meat 28 irritable bowel syndrome 28 diarrhea 28 Constipation 24 pregnancy 23 Eosinophilia 21 Elemental diet 20 Food additives 20 rice 19 Gastroenteritis 18 probiotics 16 Iodine 16 lamb 16 chicken 16 beef 15 Mercury 15 Food sensitivity 15 nuts 15 potato 15 Dysphagia 15 Amino acids 14 |
