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See more studies on wheat grass and...
How is this determined?
The order of these related concepts is determined by a statistical analysis of the scientific literature. Highest-frequency concepts appear first.
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wheat 449 rice 104 barley 86 crops 53 corn 48 pollen 45 sorghum 44 rye 40 skin 40 Milk 39 Allergy 38 soil 36 nitrogen 32 winter 32 water 29 blood 24 Fat 24 Digestion 23 Clover 23 beef 20 oats 20 Starch 19 Egg 18 herbicides 17 Enzymes 16 Soybean 16 |
Asthma 15 lead 15 Cellulose 14 alfalfa 14 emissions 14 Cholesterol 14 Nutrients 14 Sugar 13 Insulin 13 environment 13 triticale 13 eczema 13 Allergic Rhinitis 13 ozone 13 agriculture 13 Sucrose 13 Glutathione 12 Seeds 12 Allergenic 12 wheat bran 12 Vitamin 12 sodium 12 Calcium 12 fish oil 12 oxidative stress 12 |
