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How is this determined?
The order of these related concepts is determined by a statistical analysis of the scientific literature. Highest-frequency concepts appear first.
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Thymol 279 Antimicrobial 218 thymus 103 Oregano 86 thyme 79 Terpenes 79 water 75 Eugenol 75 Toxicity 59 Antifungal 56 Inflammatory 43 ethanol 28 blood 26 sodium 25 cinnamon 22 Agar 22 Tumor 21 cancer 21 Meat 21 Antioxidants 20 Cytotoxic 20 borneol 19 nisin 18 oxidative stress 18 Cytotoxicity 17 skin 17 |
Seeds 16 Death 16 lead 16 Cinnamic acid 16 Glutathione 16 Enzymes 15 antibiotics 14 chicken 14 Candidiasis 14 CO2 14 Thymoquinone 14 hydrogen 14 Hydrogen Peroxide 14 Hepatotoxic 13 Acetic acid 13 soy 12 Phytochemicals 12 lemon 12 lipid peroxidation 12 Cholesterol 12 Genotoxic 12 soy sauce 12 Alcohol 12 Lactic acid 12 Glucose 12 |