	Citrus fruit may help lower the risk of stroke in women
	Green tea plus citrus provides new level of cancer protection
	Trace levels of radioactive cesium-137 from Fukushima now being detected in Florida citrus fruits
	Natural lemon extract is cytotoxic to breast cancer cells
	The benefits of citrus: Four reasons to start your day with lemon water
	When you peel an orange, don't throw away the white part under the skin: Bioflavonoids help fight cancer and obesity
	Florida citrus industry being devastated by unstoppable bacterial disease
	Women can reduce stroke risk by eating citrus fruits
	Citrus BioFlavonoids are a powerful defense against oxidative stress
	GM oranges containing pig genes in the works
	Anti-inflammatory antioxidants in citrus fruits reduce the risk of stroke
	Consuming tea and citrus fruits reduces women's ovarian cancer risk
	Eating more citrus fruit can lower your risk of stroke
	Citrus fruit significantly reduces breast cancer risk in latest systematic review

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