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chrysanthemum 16 Vegetables 6 spinach 5 soil 3 water 3 dioxins 2 cancer 2 Antifungal 2 crops 2 copper 2 pesticides 2 pumpkin 2 chicken 2 onion 2 beans 2 Brassica 2 sodium 2 Ascorbic acid 2 Sulfate 2 perilla 2 wheat 2 zucchini 2 radish 1 garlic 1 cabbage 1 pollen 1 |
sweet potato 1 Chloride 1 Epicatechin 1 polyvinyl chloride 1 eggplant 1 pollution 1 Chlorogenic Acid 1 Endosulfan 1 Antioxidants 1 Food groups 1 Seeds 1 Spinetoram 1 Caffeic Acid 1 Soybean 1 Pea 1 Vitamin A 1 asparagus 1 Parsley 1 Chelating 1 liver cancer 1 potato 1 Vitamin 1 grapefruit 1 Green tea 1 Iprodione 1 |