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 How is this determined?
How is this determined?
| Anthocyanins 5 Fat 3 Tannins 3 Flavonoids 2 Glucose 2 Obesity 2 Cyanidin 2 Ellagic acid 2 Acetic acid 2 Delphinidin 2 ethanol 2 Weight gain 1 Ellagitannins 1 Ascorbic acid 1 Mutagenic 1 Ulcers 1 Insulin 1 Insulin Resistance 1 Hypolipidemic 1 cancer 1 Jabuticaba 1 colon cancer 1 blood 1 | Cholesterol 1 Quercetin 1 Seeds 1 HDL 1 Inflammatory 1 Gastroprotective 1 Lipids 1 Mamey 1 Carambola 1 Nutrition 1 Polyphenols 1 pork 1 Regenerative 1 Cytotoxic 1 Acerola 1 Toxicity 1 Triglycerides 1 Blueberry 1 Vitamin 1 Vitamin C 1 Antioxidants 1 Weight loss 1 winter 1 |