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 How is this determined?
How is this determined?
| Maltol 24 Iron 6 blood 6 Glucose 4 sodium 3 diabetes 3 Butyrate 2 Insulin 2 Sucrose 2 water 2 Nisin 2 Benzyl 2 Magnetic resonance 2 Toxicity 2 Glutathione 1 Ascorbic acid 1 Food additives 1 Green tea 1 wine 1 Buckwheat 1 Small intestine 1 EDTA 1 soy 1 soy sauce 1 ethanol 1 Vanilla 1 | Chloride 1 Alcohol 1 Ethyl Vanillin 1 Anaemia 1 Carcinogens 1 Soybean 1 Sulfate 1 Zinc 1 Antioxidants 1 Rutin 1 Magnesium 1 environment 1 carrageenan 1 microchip 1 Chelating 1 nitrogen 1 Nutrients 1 Oxidants 1 Polyethylene 1 Polyethylene glycol 1 Propionic acid 1 Quercetin 1 red wine 1 rose 1 Farnesol 1 |