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 How is this determined?
How is this determined?
| Seeds 28 Legume 25 Soybean 9 crops 9 Pea 9 beans 8 Galactose 7 soil 7 Sugar 7 tropical 7 water 7 Digestion 6 Tyrosine 6 blood 6 rice 5 Starch 4 Glycine 4 nitrogen 4 Sulfate 4 Enzymes 4 drought 3 Egg 3 Chickpea 3 Amino acids 3 eggs 3 tomato 3 | Hematopoietic 3 polyacrylamide 3 agriculture 3 wheat 3 ammonium sulfate 3 hemp 3 Icariin 3 Iron 3 Antifungal 3 Glucose 3 pharmaceuticals 3 lentils 3 Phytochemicals 3 Pigeon pea 3 Dietary fiber 3 pork 3 Potassium 3 precipitation 3 radiation 3 Tryptophan 2 Cassia 2 Leucaena 2 Oligosaccharides 2 lysine 2 Minerals 2 |