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 How is this determined?
How is this determined?
| Vegetables 11 Vitamin 9 mustard 6 Carotenoids 4 Vitamin C 4 broccoli 4 cabbage 4 Brassica 4 carrots 4 potato 4 Vitamin A 4 spinach 4 Nutrition 4 Vitamins 3 Lutein 3 sweet potato 3 tomato 3 orange 3 Peanut 2 chicken 2 heart 2 kale 2 Fat 2 cancer 2 Tomatoes 2 Zeaxanthin 2 | ethanol 2 Cardiovascular 2 Minerals 2 Riboflavin 2 brussels sprouts 2 sprouts 2 CO2 2 sweet potatoes 2 Nutrients 2 crops 2 Ascorbic acid 2 Turnip greens 2 beans 2 Lactic acid 2 Peaches 2 lead 2 Vitamin E 2 peas 2 Antimicrobial 2 eggs 2 green bell pepper 1 Glaucoma 1 Egg 1 Calcium 1 Meat 1 |