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red raspberry and Blackberry
Potential antimicrobials to control Listeria monocytogenes in vacuum-packaged cold-smoked salmon pâté and fillets.
International journal of food microbiology
Incorporation of preservatives in polylactic acid films for inactivating Escherichia coli O157:H7 and extending microbiological shelf life of strawberry puree.
Journal of food protection
Application of an active alginate coating to control the growth of Listeria monocytogenes on poached and deli turkey products.
International journal of food microbiology
Effectiveness of chitosan-coated plastic films incorporating antimicrobials in inhibition of Listeria monocytogenes on cold-smoked salmon.
International journal of food microbiology
Computer aided boar semen motility analysis for cereulide detection in different food matrices.
International journal of food microbiology
Effect of nisin in combination with EDTA, sodium lactate, and potassium sorbate for reducing Salmonella on whole and fresh-cut cantaloupet.
Journal of food protection
Effects of nisin, EDTA and salts of organic acids on Listeria monocytogenes, Salmonella and native microflora on fresh vacuum packaged shrimps stored at 4 °C.
Food microbiology
Effect of physical damage to ears of corn before harvest and treatment with various additives on the concentration of mycotoxins, silage fermentation, and aerobic stability of corn silage.
Journal of dairy science
Combined efficacy of nisin and pediocin with sodium lactate, citric acid, phytic acid, and potassium sorbate and EDTA in reducing the Listeria monocytogenes population of inoculated fresh-cut produce.
Journal of food protection
Effect of different preservative treatments on the shelf-life of sorghum malt based fermented milk beverage.
Journal of food science and technology
International journal of food microbiology
Incorporation of preservatives in polylactic acid films for inactivating Escherichia coli O157:H7 and extending microbiological shelf life of strawberry puree.
Journal of food protection
Application of an active alginate coating to control the growth of Listeria monocytogenes on poached and deli turkey products.
International journal of food microbiology
Effectiveness of chitosan-coated plastic films incorporating antimicrobials in inhibition of Listeria monocytogenes on cold-smoked salmon.
International journal of food microbiology
Computer aided boar semen motility analysis for cereulide detection in different food matrices.
International journal of food microbiology
Effect of nisin in combination with EDTA, sodium lactate, and potassium sorbate for reducing Salmonella on whole and fresh-cut cantaloupet.
Journal of food protection
Effects of nisin, EDTA and salts of organic acids on Listeria monocytogenes, Salmonella and native microflora on fresh vacuum packaged shrimps stored at 4 °C.
Food microbiology
Effect of physical damage to ears of corn before harvest and treatment with various additives on the concentration of mycotoxins, silage fermentation, and aerobic stability of corn silage.
Journal of dairy science
Combined efficacy of nisin and pediocin with sodium lactate, citric acid, phytic acid, and potassium sorbate and EDTA in reducing the Listeria monocytogenes population of inoculated fresh-cut produce.
Journal of food protection
Effect of different preservative treatments on the shelf-life of sorghum malt based fermented milk beverage.
Journal of food science and technology
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See more studies on red raspberry and...
How is this determined?
The order of these related concepts is determined by a statistical analysis of the scientific literature. Highest-frequency concepts appear first.
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Raspberry 98 Rubus 48 raspberries 25 Anthocyanins 21 Currant 11 Ellagitannins 11 Ellagic acid 10 cancer 9 apple 9 water 9 Sugar 9 Polyphenols 8 Cranberry 8 Blackberry 8 Gallic acid 8 Cyanidin 7 Blueberry 7 Quercetin 7 Grape 7 Antioxidants 7 Hawthorn 7 Exercise 7 Irradiation 7 Pectin 7 tomato 6 Antiproliferative 6 |
Estrogenic 6 precipitation 6 peach 6 Allergy 6 Lingonberry 6 Ascorbic acid 6 Inflammatory 5 Vitamin 5 raspberry leaf 5 Vegetables 5 Chokeberry 5 Black raspberry 5 soy 5 strawberries 5 Chemopreventive 5 Lutein 5 arthritis 5 Mulberry 5 colon cancer 5 fasting 5 Black Mulberry 5 pear 5 blood 4 Vitamin C 4 ethanol 4 |
