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 How is this determined?
How is this determined?
| seaweed 29 algae 12 water 11 nori 11 Fucoxanthin 7 Glucose 5 cancer 5 Kombu 5 Hypertensive 5 blood 5 Antihypertensive 4 Fat 4 Enzymes 4 Cholesterol 4 Glycerol 4 Iodine 3 salt 3 Lipids 3 Sugar 3 Arsenic 3 Digestion 3 Cellulose 3 pork 3 thyroid 3 wheat 3 sodium 3 | Carbon dioxide 3 Liver damage 3 Citrus 3 hypertension 3 Mercury 3 Sodium alginate 3 spirulina 3 Minerals 3 Neoxanthin 3 Death 3 Free radical 3 Acetic acid 3 Tyrosine 3 Diabetes mellitus 3 Pectin 3 Functional foods 3 diabetes 2 breast cancer 2 Amino acids 2 dulse 2 Obesity 2 Meat 2 ethanol 2 rice 2 rose 2 |